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  Southern Pecan Pie

Submitted by: Morgan Wilson
 
Ingredients:
  • 3 eggs, lightly beaten
     
  • 1 cup Karo syrup (light corn syrup)
     
  • 1/2 teaspoon vanilla
     
  • 1 cup sugar
     
  • 1 cup pecans
     
  • Unbaked pie shell
Preparations:
Preheat oven to 350 degrees. Mix together eggs, Kero, vanilla, and sugar; mix well. Add pecans. Pour into pie shell. Bake in oven for about 55 minutes.
 
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