Message Board  |  Happy's eSHOP  |  Happy's preSHOP | Kevin Harvick Inc. .

 

 Harvick Information

2008 Schedule

Kevin's Biography

Career Stats

The Teams

Sponsors

Paint Schemes

 

 Fan Central

  • Fan Club

Merchandise

Appearances

Downloads

Autograph Info

 

 Interactive

 • Photo Gallery

Chat Room

  • Infield Parking Page
  • Kevin's MySpace

Kid's Corner

HOL'ers

Cooking with HOL

 • Message Board

Contact Us

 
HOME

 

  Ranch Fried Fish

Submitted by:
Amanda Rapacon
 
Ingredients:
  • 4 fish filets (I prefer Tillapia or Rock Cod, not as strong) 
     
  • 1 cup flour 
     
  • Seasoned salt pepper 
     
  • 1 packet of ranch dressing mix 
     
  • 3 eggs 
     
  • cooking oil
Preparations:
In a bowl mix the egss together. In a separate bowl (that has a lid) combine flour, ranch dressing (not using it wont hurt if you don't like ranch flavor), and salt & pepper to taste. Dip each filet of fish in the egg mix, let excess egg drip off. Place in flour bowl with lid and shake it up. Once fish is covered in flour mixture place in a skillet of hot oil and fry until golden brown.
 
Comments:
If you are not a big fish lover try the tilapia or rock cod they don't have that strong fish flavor. I can't stand fish but this is actually really good. A good rule of thumb is if the fish smells strong at the store it will have a strong fishy flavor. You can use this recipe to fry chicken too =)  Serves 4.
 
Reviews:

No reviews have been given for this recipe yet.  Click here to submit one.