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  Momma's Taco Casserole

Submitted by: James and Deanna Truax (WinstonCupFan and KittyKatt29 on HOL)
 
Ingredients:
  • 1 Can Cream of Mushroom Soup 
     
  • 1 Can Cream of Chicken Soup
     
  • 2 Lbs. Ground Chuck 
     
  • 2 Small cans Chopped Green Chiles 
     
  • 1 Chopped Onion 
     
  • 2 Cups Milk 
     
  • 1/2 Cup Picante Sauce 
     
  • Flour Tortillas 
     
  • Grated Cheddar Cheese 
     
  • Salt & Pepper
Preparation:
Brown the ground chuck with salt and pepper to taste. Drain and add soups until creamy. Add all the other ingredients to the mix EXCEPT the grated cheese and tortillas. Cook down for 10 minutes. Preheat oven to 350 degrees. Prepare a 11X13 dish with a layer of tortillas cut to fit. Layer meat mixture on top of tortillas. Layer cheese on top of meat mixture. Continue to layer in that order until pan is full. Top with cheese. Bake for 30 minutes at 350 degrees.
 
Comments: 
Recipe can be halved and freezes well.
 
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