 |
Libby's Banana Split Cake |
Submitted by:
Taylor, East
Providence, RI
|
|
Ingredients: |
- 3 pkgs.
ladyfingers
- 2 c.
confectioners' sugar
- 1/2 c.
softened butter
- 1 tsp.
vanilla
- 4
bananas, sliced
- 2 (10-oz)
pkgs frozen strawberries (thawed & drained)
- 1 med.
can pineapple (drained)
- 1 lg ctn.
cool whip
- 1/2 c.
chopped walnuts
- approx.
24 maraschino cherries, cut in half
|
|
Preparations: |
Cream sugar and
butter. Using 13 by 9 inch cake pan, line bottom and
sides with ladyfingers. Spread butter and sugar mixture
over ladyfingers. Chill for 1 hour. Place bananas over
butter and sugar mixture. Place strawberries over
bananas. Place pineapple over strawberries. Spread on
Cool Whip evenly. Sprinkle on walnuts. decorate with
cherry halves. Chill for at least 1 hour.
|
|
Comments: |
Enjoy!!! GO
team 29!!!!
|
Reviews:
No reviews have been given for this recipe yet.
Click here to submit one. |
|
|